Recipes using country-style bread -
My Recipe Box

country-style bread

country-style bread
what is it?

An open textured loaf with lots of holes and a clean, simple flavor and crisp crust, country-style bread is similar to ciabatta, baguette or pugliese and makes for great panzanella salads, croutons, and light, fluffy bread puddings.


Comments (0)
You must be logged in to post comments. Log in.

Cookbooks, DVDs & More