Recipes using vermouth - FineCooking.com

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Recipes using vermouth

Pork Chops with Sweet Onions, Capers & Vermouth

Broiled Asparagus and Artichokes with Vermouth Brown Butter

Cod with Mushrooms, Garlic & Vermouth

Chicken with Tarragon & Vermouth

Braised Lamb Shanks with Garlic & Vermouth (Souris aux Aulx)

Mustard & Rosemary Roasted Potatoes

Roast Chicken with Moroccan Apricot Pan Sauce

Roasted Leg of Lamb with Dried Cherry, Mustard & Herb Crust

Oven-Braised Salmon in Lemon-Tarragon Crème Fraîche

Mushroom, Leek, and Fontina Gratin

Hunter's-Style Braised Short Ribs

Fig, Lemon, and Pear Mostarda

Lemony Turkey, Escarole, and Rice Soup

Seared Scallops with Cauliflower, Brown Butter, and Basil

Classic Beef Wellington

Wild Rice with Pears, Sausage, and Candied Pecans

Lamb Shanks en Papillote with Leeks, Carrots, Rosemary, and Orange

New York Steaks with Martini Butter

Chicken Breasts en Papillotes with Celery, Bay Leaf, and Tomato

Classic Clams Casino

Shrimp Cocktail Martini

Veal Stew with Bacon and Winter Vegetables

Mushroom Ragoût over Creamy Polenta

Risotto with Scallops, Pancetta & Spinach

The Martinez, Stirred

Pork Chops with Sweet Onions, Capers & Vermouth Broiled Asparagus and Artichokes with Vermouth Brown Butter Cod with Mushrooms, Garlic & Vermouth Chicken with Tarragon & Vermouth Braised Lamb Shanks with Garlic & Vermouth (Souris aux Aulx) Mustard & Rosemary Roasted Potatoes Roast Chicken with Moroccan Apricot Pan Sauce Roasted Leg of Lamb with Dried Cherry, Mustard & Herb Crust Oven-Braised Salmon in Lemon-Tarragon Crème Fraîche Mushroom, Leek, and Fontina Gratin Hunter's-Style Braised Short Ribs Fig, Lemon, and Pear Mostarda Lemony Turkey, Escarole, and Rice Soup Seared Scallops with Cauliflower, Brown Butter, and Basil Classic Beef Wellington Wild Rice with Pears, Sausage, and Candied Pecans Lamb Shanks en Papillote with Leeks, Carrots, Rosemary, and Orange New York Steaks with Martini Butter Chicken Breasts en Papillotes with Celery, Bay Leaf, and Tomato Classic Clams Casino Shrimp Cocktail Martini Veal Stew with Bacon and Winter Vegetables Mushroom Ragoût over Creamy Polenta Risotto with Scallops, Pancetta & Spinach The Martinez, Stirred

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