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Real Chocolate Mousse

comments (2) January 26th, 2009 in Gallery
peskyone peskyone, member
Real Chocolate Mousse

Real Chocolate Mousse

Photo: Stogie Pherris Photos
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This was the easiest chocolate mousse I ever made, the flavor was rich and it had a nice creamy, satisfying texture. I served it at room temperature and topped with whipped cream, because we just cannot have chocolate mousse without whipped cream, just for a little garnish, topped it with some beautiful 100% chocolate jimmies (New Englander's term for sprinkles). Used bittersweet chocolate, perfect!!!!!!!!!!!
posted in: Gallery
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Comments (2)

Pielove writes: I love the jimmies! I am from Western Massachusetts, and we called them 'shots'-- can you imagine calling them that nowadays? Posted: 8:54 pm on January 27th

peskyone writes: This was a great dessert! Posted: 9:37 pm on January 26th

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