Featured in our 2017 Christmas Guide
A rustic chicken braise over polenta is a warming start to the holidays.
Have a house full of family for the holidays? Make them feel extra welcome when they arrive with this comforting, rustic meal of braised chicken, polenta and butterscotch pears. The menu serves four, with extra salad, but if you have more houseguests, it can be doubled; just be sure to use a larger pan for the chicken if you’re making extra.