Leslie Macchiarella, Los Angeles, CA, US
With all the charm of an 1850's recipe for Boston Cake kicked up with sherry and decorated with heirloom vanilla custard frosting!
Step by step photo recipe for mouth-watering vintage cinnamon rolls!
The Princess Kate Cake -- a vintage recipe of chocolate mocha torte layered with mocha buttercream frosting then drizzled in chocolate ganache!
Rich and buttery and based on historic recipes, we think we made Mary Todd Lincoln's cake just a touch better. Here's to you, Mary!
Simple and fresh from scratch without using gelatin. Overnight refrigeration required.
A light and lovely old-fashioned whipped cream cake for the holidays with a center filling of cranberries, strawberries and buttercream, frosted with a classic cream cheese buttercream frosting.