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Chassit

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Recent Reviews


Re:Strawberry Vinaigrette

I love this! Yes, modulating the champagne vinegar give it the right tang. I use on tilipia,nice change from tarter sauce. Fried it in a T then a small amount before serving.Anyone freeze it? Will have to try. Would like to have it in off strawberry season


Posted: 02:16 pm on August 3rd 2014