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Recent Reviews

Re:Roasted Fennel with Asiago and Thyme

Very tasty! I have made it multiple times and am making it tonight rather than a potato-fennel gratin in order to have something lighter. Follow the recipe as is - no need to fiddle.

Posted: 04:18 pm on January 20th 2013

Re:Lemon Meringue Pie

Truly delicious. Crust was light and flaky. Meringue was quite labor-intensive, but I hate to take a star away from the ratings for that reason because it was just so darn good and worth the effort.

Posted: 11:34 am on April 22nd 2012

Re:Roast Chicken with Fingerling Potatoes, Leeks, and Bacon

Simply put - the best roast chicken we've ever had. Make the recipe as written; easy, fast, and delicious. For dessert, I made the lemon meringue pie in the same issue. Awesome! We were "umm-ing" through the meal from start to finish.

Posted: 11:29 am on April 22nd 2012