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Recent Reviews

Re:Malaysian Chicken and Rice

I agree with other reviewers, this was no where near done after 45 minutes. And the flabby skin is not at all edible. Really not very good; a bomb of a recipe, indeed

Posted: 04:16 pm on April 10th 2012

Re:Cranberry Streusel Shortbread Bars

Filling was far too sugary - shame to do that to cranberries, which should be celebrated in their tartness. And talk about crumb bars - these were far too crumbly and messy to eat. Impossible to cut. I'd be embarrassed to serve them to anyone.

Posted: 03:59 pm on March 9th 2012

Re:Classic Baked Macaroni & Cheese

I agree with other reviewers, this was too dry. I love a crunchy topping, but the amount of breadcrumbs overwhelmed the dish and contributed to the dryness. Had to throw most of the pan away.

Posted: 03:12 pm on March 5th 2012

Re:Cinnamon-Swirl Raisin Bread

I agree with other reviewers, too much cinnamon! Plus, a very leaden bread. I tested my yeast beforehand and it was active, but the recipe as written didn't rise very much. Won't make again.

Posted: 03:06 pm on March 5th 2012