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Recent Reviews

Re:Creamy Brussels Sprout Gratin

Easy, quick and delicious. I have shared this recipe many times because everyone loves it .

Posted: 01:02 am on March 26th 2015

Re:Cocktail Sauce with Red Onion & Jalapeño

this is the best cocktail sauce I have ever made. I make this often because it is so tasty & easy. I often freeze it because it makes a lot. The only change that I made was instead of plain chili sauce I use this chinese chili garlic sauce ( 1/4 cup) and use 3/4 cup ketchup.

Posted: 09:32 pm on August 1st 2009