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Recent Reviews

Re:Mussels Stuffed with Spinach & Parmesan

This is definitely a great muscle dish! My wife and I loved it when we prepared it. It is sure to wow anyone as an appetizer or just as a meal, as we ate it. Preparation takes a little bit of time, but it is well worth it!

Posted: 12:52 pm on April 28th 2009

Re:Crisp Cod with Soy-Ginger Dipping‑Sauce

This recipe is very sushiesque. The sauce was great and gave a bit of flare to the texmati rice we paired the fish with. It reminded me of the sauce you get with steamed dumplings.

Posted: 12:07 pm on February 25th 2009

Re:Soup of the Bakony Outlaws

This recipe is well worth the time it takes to make! It's full of flavor and has become a family favorite of ours. I would recommend using a mandolin for all of the root veggies in this recipe to cut down on time.

Posted: 12:39 pm on October 28th 2008