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Recent Reviews

Re:Memphis Style Barbecue Sauce

This is the family favorite - a little spicy, a little sweet, good enough to eat with a spoon. We follow the "How to Grill Chicken Without Burning it" since it came out in 2000, and prefer the Memphis to the Kansas and Georgia sauces. Don't forget the spice rub for the chicken.

Posted: 04:05 pm on May 25th 2009