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Recent Reviews

Re:Hoisin-and-Maple-Glazed Roast Pork Tenderloin

Excellent dish! Pork was very tender and glaze had a wonderful flavor. Next time I plan on making a little bit more glaze for those who may want to drizzle a little more glaze over the meat once it is served given it had such a great flavor.

Posted: 09:22 pm on March 26th 2017


Yummy! Takes some time to put together but definitely worth it.

Posted: 10:03 pm on December 15th 2015

Re:Apple Crisp

Delicious! So easy to make!

Posted: 09:55 pm on December 15th 2015

Re:Roast Chicken with Chickpeas

Excellent flavors! Rather than roasting in the oven, simmered on low heat until tender!

Posted: 07:48 pm on December 15th 2015

Re:Apple, Leek, and Sage Stuffing

Thought this was a nice dish for Thanksgiving. Usually make a heavier and richer stuffing with sausage but really enjoyed the flavors of the combination of the apples and prosciutto. Definitely will be making this again next year!

Posted: 07:09 pm on November 30th 2014

Re:Browned-Butter Seared Brussels Sprouts with Cauliflower Cream

Thought this was a flavorful twist to Brussels Sprouts with the capers; easy to make and was a big hit!

Posted: 07:00 pm on November 30th 2014