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User avater

Lili

Harrington Park, NJ, US
member

Recent Reviews


Re:Spicy Sausage, Escarole & White Bean Stew

Make this constantly! I sub spinach for escarole, red beans or chick beans for the white, and sweet sausage for spicy. Sooo versatile! Served it oversome dittellini tonight! Households fav!!!


Posted: 06:28 pm on December 22nd 2015

Re:Beef & Pork Ragù Lasagne

all I can say is this is fabulous and I love making it every time because I know what the end result will be! Thanks for such a wonderful recipe.


Posted: 03:49 pm on January 23rd 2009