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Recent Reviews

Re:Argentine Spice-Rubbed Flank Steak with Salsa Criolla

I made this for a family reunion several years ago and it was really good. Everyone loved it! It's great for those of us on low carb diets.

Posted: 05:02 pm on May 22nd 2017

Re:Spiced Pecans

these are really good, I use about half the amount of salt. chop a handful or more and add them to roasted Brussels sprouts, yum!

Posted: 02:41 pm on December 26th 2016

Re:Salisbury Steak with Mushroom Gravy

tasted wonderful, we did add a bit more cornstarch, as the gravy was a bit thin, but will definitely make it again

Posted: 11:33 am on November 17th 2014