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Recent Reviews

Re:Parmesan–Sage Pork Loin

I agree with the first review as far as the blandness. However, this becomes much better if you saute the vegetables in olive oil with some salt and pepper first. Cook until they soften and begin to carmelize. I did this after finding out how bland they were and the carrots were not cooked and it worked. Also, there is a reference to garlic and herb seasoning but no definition. FC needs to review these recipes better before posting.

Posted: 10:16 am on December 3rd 2016