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Mechanicville, NY, US

Recent Reviews

Re:Lobster and Chorizo Queso Fundido

Made this with some lobster meat we had picked out of some 3 pound lobsters we had last night for dinner. Did not make the chorizo, rather purchased fresh chorizo at the market. While a good concept, the lobster was totally overwhelmed by the chorizo. If I make this again, I would use something with a slightly bolder flavor/more substance such as chicken or shrimp.

Posted: 05:26 pm on August 2nd 2015