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Recent Reviews

Re:Butternut Squash, Apple, Leek & Potato Gratin with a Cheddar Crust

I made this last year and it was just okay on the thanksgiving table, not very flavorful ....but, the next day and the day after I couldn't get enough of the leftovers, even cold. I may try it again this year but make it the day before so the flavors can meld. Then it might garner a 5th star. The leftovers were delicious!

Posted: 03:39 pm on October 31st 2008