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Philosolaw

member

Recent Reviews


Re:Bow Tie Cookies with Apricot Preserves

Not totally thrilled with the recipe, although it's not terrible. My dough puffed considerably when baking so I would recommend cutting smaller sections to avoid giant cookies. The dough barely has any flavor on it's own (unless you prefer the taste of flour of course) so the powdered sugar dusting isn't optional, even with a filling.


Posted: 06:59 pm on December 7th 2010