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Saltaire

Seattle, WA, US
member

Recent Reviews


Re:Chickpea, Calamari & Zucchini Salad

This was absolutely delicious, very refreshing. We served it as a tapa for a Paella party we had. You do have to taste and add a bit more red pepper flakes, salt/pepper at the end. Serve it right away, or if you make it ahead, serve at room temp.


Posted: 12:03 pm on June 22nd 2009