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Stacey79

member

Recent Reviews


Re:Coq au Vin (Chicken with red wine)

Excellent! This was actually very easy to make, with complex flavors that make it seem you spend hours making. I could literally sit at the table with good friends and just eat this slowly for hours, its that good. I suggest serving with a good baguette to sop up all that delicious sauce.


Posted: 09:04 pm on January 28th 2014

Re:Brined Roast Turkey with Sage Butter Rub

Best Turkey hands down. I have made this turkey several times over the years, and I will never use a different recipe, it is simply that good. Last year my family came over for Thanksgiving and everyone said it was that best Turkey they had ever had. I have to agree.


Posted: 02:57 pm on November 12th 2013

Re:Classic Tomato Soup Recipe

Best tomato soup we ever had! My husband especially like this soup. I made it with fresh tomatoes and cooked them down, then followed the rest of the cooking directions. I also added fire roasted artichokes and blended it all together. We will be having this again very soon. It's tomato season!


Posted: 09:03 pm on September 8th 2013

Re:Sugar & Spice Pumpkin Pie with Brandied Ginger Cream

Perhaps something went wrong here, but my husband and I were not too impressed with this one. I actually went back and took a second look at the reciepe because I thought I left something out, unfortunately that was not the case as I followed it exact. Other than the spices it was sort of bland and not nearly enough sugar to even make it sort of sweet. We are not real sweet tooths either and I even used fresh spices! Tasted like spiced squash pie? The whip cream was way over powered by the ginger...White sugar and less ginger next time? The crust came out excellent, very nice and flaky


Posted: 04:40 pm on December 27th 2010