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Yonaloo1

member

Recent Reviews


Re:Flaky Buttermilk Biscuits

Yummy! Will make again.


Posted: 04:50 pm on October 5th 2009

Re:Classic Tomato Soup Recipe

Loved it! Used fresh farmers market tomatoes, but good to know I can use canned in this recipe this winter. The sour cream, etc. garnish was really nice--I used chopped fresh basil since I had it on hand--yummy! Looking forward to the leftovers tonight!


Posted: 04:34 pm on October 5th 2009

Re:Cod in Tarragon Tomato Broth

This wonderful recipe is a staple in our house. We generally serve it with steamed new potatoes or mashed to soak up the savory, velvety sauce. Easy and delicious.


Posted: 10:36 am on October 4th 2009

Re:Penne with Tomato Vodka Cream Sauce

Have been making this for years and it's always wonderful.


Posted: 10:33 am on October 4th 2009