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Recent Reviews

Re:Braised Cod with Fennel, Potatoes & Littlenecks

I substitute rockfish and/or Chilean sea bass and the result is great!It's a very popular with my guests. I've also made it without the saffron (didn't have any) and it was just fine.

Posted: 01:44 pm on April 2nd 2008

Re:Shrimp, Chickpeas & Spinach with Ginger & Cumin

This works quickly and is a very satisfying dish for everybody. If you're feeding truly hungry kids, put it over rice or rice noodles, adding some liquid.

Posted: 02:22 pm on December 2nd 2007