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Recent Reviews

Re:Classic Lattice-Top Blueberry Pie

This recipe solves a problem I have had with the sugar/thickener not dissolving and thus the blueberries looking dry with a lattice crust. Hubby and I agree this is the best tasting blueberry pie ever. I use a different crust recipe and weave 4 strips each way on a 9" pie.

Posted: 08:22 am on June 21st 2013