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Recent Reviews

Re:Seared Beef Tenderloin with Arugula & Mushrooms

This is an awesome recipe! I made it for my family and now it is a permanent addition to my cookbook. We really didn't care for the sun-dried tomato butter, so I will not make that in the future. I also used shiitake mushrooms instead for more flavor and they were wonderful.

Posted: 09:43 am on May 19th 2009