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bjunge

member

Recent Reviews


Re:Poblanos Stuffed with Cheddar and Chicken

Have made this twice now, and change it up just a touch; dusted and grilled 3 boneless skinless chicken thighs (paprika/garlic salt/chipotle chili/cumin) for 6 mins/side on med heat, then chopped/shredded for the mix. Grill/char the poblanos, and don't turn them inside out.Also used pepperjack instead of cheddar. Put in the oven on a lined sheet for 15 at 350 and then dust with remaining cheese and a 5 min low broil.


Posted: 11:33 am on August 16th 2012

Re:Caramelized Onion Cheeseburgers

Liked these a lot, but made a couple of changes...First, 1/2 package of Onion Soup Mix w/the hamburger, and once the patties are made put a light coating of cajun seasoning on them.Also added a couple of sprigs of rosemary in the onions as they caramelized.Used Havarti cheese and added thick-sliced bacon - will definitely make these again!Pic here: http://www.flickr.com/photos/brianjunge/7221482354/


Posted: 03:34 pm on May 23rd 2012