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Chanhassen, MN, US

Recent Reviews

Re:Grilled Lamb Burgers with Marinated Red Onions, Dill, and Feta

I've got three boys (15,12 and 10) who enjoy trying new things. I prepared most all of this early in the day and only had to grill the burgers for a quick weeknight meal. Followed the recipe exactly with the exception of adding sprouts to the toppings. They LOVED this recipe (okay, youngest one only used ketchup and mustard as fixings:) and said the recipe was "a keeper". One son especially liked the flavor of the onions.

Posted: 10:55 am on May 31st 2010