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Recent Reviews

Re:Double-Ginger Pumpkin Tart

This recipe is a great makeover to the traditional pumpkin pie. The fact that it is baked in a tart pan elevates the presentation and the perception of skill. I modified the crust to include some homemade gingersnap cookies that elevates this one to bakery status.The cookies cant be too sweet so half your recipe before adding the sugar and bake off the rest for the kids.

Posted: 09:25 pm on November 19th 2009