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cklawrence

member

Recent Reviews


Re:Roasted Brussels Sprouts with Brown Butter and Lemon

Love this recipe! Great layers of flavors, we weren't big fans of Brussel sprouts but now I crave them,


Posted: 09:40 pm on February 2nd 2012

Re:Tex-Mex Chicken with Chiles and Cheese

I made this to serve with tortillas with guacamole and sour cream. Was a very nice easy quick meal. Will make again!


Posted: 10:36 am on May 20th 2009

Re:Pork Dumplings (Shiu Mai)

Made the whole batch and frozen the leftovers. Very nice to have on hand for a quick steam.


Posted: 09:40 am on April 13th 2009

Re:Poblanos Stuffed with Cheddar and Chicken

A very good recipe, I think for my taste, I would add some extra cumin and maybe something for more heat.


Posted: 09:44 am on April 2nd 2009

Re:Chicken Enchiladas with Creamy Tomatillo Sauce

Loved them, served with guacamole and pico de gallo


Posted: 08:40 am on April 1st 2009

Re:Sautéed Butternut Squash with Garlic, Ginger & Spices

I liked this recipe although my husband prefers it without the spices, he didn't like the cinnamon. I think I over cooked it a little as well. Will try again.


Posted: 10:47 am on March 11th 2009

Re:Chicken with Marsala, Mushrooms & Gorgonzola

This is one of my fav. dishes. I double the sauce. I serve it over white rice and I can't wait to eat it again the next day for leftovers.


Posted: 11:24 am on February 18th 2009

Re:Pork Medallions in Mushroom Marsala Sauce

A great way to make pork tenderloin. I very nice rich sauce with mushroom, I will continue to make this!


Posted: 03:12 pm on February 4th 2009

Re:Smoky Refried Bean Tostadas

I loved the flavor of the cumin. Easy to make and cheaper too! I will always have some beans in my pantry now.


Posted: 03:05 pm on February 4th 2009

Re:Pork Tenderloin with Sage & Marsala Sauce

Loved the sauce, gives it a nice mild sweet flavor. Tried the fried sage leaves the first time making this and they were pretty but I don't bother with them anymore. I've made this one 3 times now and will continue


Posted: 11:34 am on January 6th 2009