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jennieb915

member

Recent Reviews


Re:Apricot, Pistachio & Chocolate-Chip Bars

I wanted to give these a try but didn't have apricots, pistachios or apricot jam, so I substituted dried cranberries, almonds and used orange marmalade between the layers ( I also used bittersweet chocolate chips) and they were fabulous. I may never try the the apricot version.


Posted: 10:45 pm on March 26th 2012

Re:Yogurt Cake with Chocolate Ganache Frosting

I loved this cake. It had a very tender crumb if baked and served without refridgerating, and a more chewy texture after is was refridgerated. I've been looking for a vanilla cake that can be refridgerated without becoming dry or tough and this cake is it.


Posted: 11:12 am on November 18th 2010