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Secaucus, NJ, US

Recent Reviews

Re:Pasta with Mock Bolognese Ragù

Great recipe - tested dozens of times. Quick, flavorful, loved by everyone who tried it. Make sure to use good beef and wine. Thank you, Fine Cooking, for best recipes:-)

Posted: 05:55 am on November 26th 2014

Re:Purée of Yukon Gold Potatoes with Parmesan

Easy and delicious

Posted: 11:01 am on November 26th 2010

Re:Dressing with Apples, Bacon & Caramelized Onions

Delicious! Followed the recipe and was happy with the results. New family favorite.

Posted: 10:57 am on November 26th 2010

Re:Cranberry-Orange Relish with Ginger

Outstanding! Per my husband, "the best relish I've ever had". I've been making this for a few years, and it's a favorite of everyone who tried it. Easy to make, few ingredients, full of flavor and vitamins! Highly recommend.

Posted: 10:49 am on November 26th 2010

Re:Peanut Butter & Chocolate Shortbread Bars

Excellent recipe. I will definitely make these delicious bars again

Posted: 08:17 pm on November 18th 2010

Re:Honey-Mustard Thyme Sauce

one of our favorites - delicious! I just follow this recipe - makes more than enough for 2 lbs of chicken.

Posted: 07:33 pm on May 31st 2010

Re:Spice-Rubbed Fish Fillets with Lemon Butter Sauce

one of our family's favorites - quick, easy, flavorful!

Posted: 06:21 pm on April 5th 2010

Re:Chicken Piccata with Fried Capers

Easy, healthy, full of flavor and inexpensive - it's been a keeper for a while. Great recipe!

Posted: 06:48 pm on April 7th 2009

Re:Warm Potatoes with Basil Vinaigrette

Basil vinaigrette came out really good! I used exact amounts of everything in the recipe, but prepared it in a little chopper/grinder. The consistency was not as smooth as it would be in food processor, but everyone like it anyway. I used it to drizzle on grilled zucchini and peppers. I'm sure it'll taste great on steamed potatoes. I'll be making them tonight.

Posted: 10:59 am on June 29th 2008