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Recent Reviews

Re:Soy and Ginger Shrimp en Papillotes

Lovely recipe; definitely dramatic to cut open the paper packets! I added some pieces of salmon trout to the shrimp and bok choi and bumped up the hoisin sauce by one tsp. Added a nice touch of color and lots of flavor. My dinner guests loved it!

Posted: 12:47 pm on February 11th 2012