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Port Dover, ONTARIO, CA

Recent Reviews

Re:Brown Butter Pumpkin Layer Cake

Although Really Delicious, It is extremely rich. There is WAY to much sugar in this recipe and the butter could be reduced as well if i was ever to make this again. I made the pumpkin puree from scratch which didn't take long but may try the canned version next time.

Posted: 12:50 pm on November 21st 2010

Re:French Onion Soup Dumplings

I used several layers of phyllo pastry, instead of wonton wrappers, to create a more crispy less crunchy outside wrapper, more messy but much more satisfying

Posted: 11:57 am on November 21st 2010