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nesshawk

member

Recent Reviews


Re:Mushroom Sauté

fantastic. the only danger is, if you are using the saute as an ingredient in another recipe, you may not have any left as you nibble on them while prepping the rest of the dish! THANK YOU, LYNNE SAMPSON, for telling us we can wash mushrooms! There is nothing quite so dull as 'wiping mushrooms clean with damp cloth'. ugh!


Posted: 05:48 pm on October 16th 2009

Re:Pasta with Mushrooms, Peas, Prosciutto & Sour Cream

wow. yummy. i usually sigh with disappointment when i click on a recipe that has another recipe embedded in the ingredient list (i.e. "1 recipe Mushroom Saute"). but this was super easy to toss together and I actually had all the ingredients on hand. I made a half batch for myself for lunch. now i can't stop eating it. :)


Posted: 05:45 pm on October 16th 2009