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Recent Reviews

Re:Spring Vegetable & Potato Frittata

A great dish! I added leftover roasted broccoli florets and used asiago cheese rather than parm - Can't wait to enjoy this for the next couple days, delicious and easy breakfast. Mine made more like 6-8 servings.

Posted: 11:36 pm on February 22nd 2011

Re:Quick Chicken Vindaloo

This recipe turned out great, I loved everything about it. Because one review cited that it wasn't spicy enough, and that's what I was looking for, I added some garlic-chili sauce by the same company that makes Siracha hot sauce (another favorite of mine). It goes perfectly with the curry, paprika, and garlic seasonings already in the dish. I served mine in a bowl over a bed of brown rice along with some store bought nan grilled on the stove top using a grill pan and brushed with evoo. Awesome dish, and all in an hour on a busy week night!

Posted: 08:17 pm on January 27th 2011