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Recent Reviews

Re:Farro Salad with Artichokes and Fennel

This salad was a wonderful addition to an end-of-summer barbecue. The only caveat is that the recipe makes a ton! I was planning for about 15 people, so I increased the recipe by about 1/3, and probably ended up with enough for about 25. Fortunately, it was so good that one guest took a bowlful home to serve at a family gathering, and I brought another container to a potluck meeting the next day.

Posted: 05:39 pm on October 26th 2012