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Recent Reviews

Re:Fastest Cinnamon Buns

Made these today subbing a mix of Greek yogurt, sour cream, and milk for the cottage cheese and buttermilk--stirred by hand, the dough was perfect in texture and flavor. Preferred this dough to last time I made (as written) and will make this variation again.

Posted: 07:36 pm on February 20th 2015

Re:Stout and Cheddar Meatloaf

Concur with other reviewers--this is pretty much the Platonic ideal of meatloaf!

Posted: 03:58 pm on September 17th 2013

Re:Brined Grilled Chicken Breasts with Red Chile Oil

Just outstanding. Not only did this recipe teach me the benefits of brining chicken breast meat (previously, I've only brined turkey and pork)but the chile oil was awesome. I did it in my vitamix using pre-ground spices (because I already had them) and a little less oil than called for, and I thought it was one of the best sauces I've ever had.

Posted: 02:52 pm on June 25th 2012