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Recent Reviews

Re:Mocha Chip Cupcakes

These have been my go-to cupcakes since they were first published. They are rich and delicious!

Posted: 05:28 pm on October 27th 2015

Re:Toffee-Style Brittle

I made this as directed, and it was NOT overly salty. I think the folks who had problems must have been using table salt instead of the kosher salt called for? Kosher salt amounts are typically double those of regular salt because it tastes less salty. I had a little trouble spreading the toffee thin, but I am guessing I need to practice more. A little thick but tasted good.

Posted: 10:18 am on December 6th 2013

Re:Watercress Salad with Steak, Sautéed Shallots & Stilton

This was delicious, simple, and sophisticated. A great weeknight dinner.

Posted: 12:31 pm on February 2nd 2009

Re:Frank's Marinara Sauce

Also re: the quantity of salt, it does specify kosher salt, which means that if you use table salt or sea salt, you should cut the amount in half. Kosher salt does not taste as salty.

Posted: 05:58 pm on January 17th 2009

Re:Spaghetti with Pine Nuts, Tomato & Garlic Breadcrumbs

This recipe is scruptious! Try it immediately!

Posted: 10:05 pm on November 4th 2007