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Recent Reviews

Re:Indian Vegetable Curry

We loved this recipe. I used a small can of diced tomatoes since they were out of season and added a fresh squeezed lime at the end (instead of cilantro).Fabulous!

Posted: 09:33 am on March 17th 2013

Re:Plum Clafoutis

I made this for a few friends and we all loved it. I used more plums than called for and was happy with this. Delicious! Not too sweet & really pretty healthy for a dessert. Definitely will be on my summer roster.

Posted: 09:15 pm on August 7th 2012

Re:Linguine with Roasted Asparagus and Almond Pesto

Very good but I'd prefer it with a bit more spice. Perhaps some garlic in the pesto and a little cayenne pepper. Plus - double the asparagus and add the extra as peices with the pasta. I'm definitely going to make it again (with these tweaks)

Posted: 08:43 pm on May 16th 2012

Re:Mini Passionfruit Pavlovas

I found they were a bit chewy as cooked per direction. I baked them an extra hour at 175degF and they became crunchy. Much easier to eat and still delicious. They are a really nice alternative dessert, especially for gluten sensitive individuals.

Posted: 07:20 pm on January 1st 2012

Re:Marmalade Soufflés

I was hopeful after reading the three recent reviewers who had success but mine turned out just like the first reviewers. They looked good coming out but fell immediately into a gooy mess at the bottem of the ramekin. And I did butter very generaously. Definitely something not right with this recipe.

Posted: 12:58 pm on April 3rd 2011