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Recent Reviews

Re:Turkey Meatloaf with Fennel and Bacon

This was fantastic! Loved the fennel flavor and the depth the soaked bread added. The bacon kept the meatloaf incredibly juicy. Used pre-packaged ground turkey that is sold in 1/25 lb containers and just increased the basic ingredients a bit. Needed to cook it longer to get to 165. Husband has already asked me to make it again.

Posted: 05:52 pm on January 11th 2011

Re:Grilled Lamb Burgers with Marinated Red Onions, Dill, and Feta

Loved this as an alternative to the average burger. A keeper!

Posted: 06:48 pm on December 8th 2010