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Recent Reviews

Re:Crisp Chocolate-Chip Cookies

This is the only recipe you will ever need if your enjoy thin and crispy chocolate cookies! The secret is in the refrigerating of the dough overnight and greasing the baking sheets with each batch. I am partial to using dark chocolate chips vs. semisweet with this recipe. I also add extra chips so there is plenty of chocolate distributed in each cookie. I have varied batches with roasted chopped nuts, to add variety.

Posted: 11:52 pm on June 12th 2017