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Recent Reviews

Re:No-Cook Pizza Sauce

Very good and super easy. I added a little of each spice and salt and pepper to taste, then heated it for 10-15 minutes at a simmer per another review and it turned out great to use as a dipping sauce for the Fine Cooking Stromboli recipe. Another success from Fine Cooking. Thanks

Posted: 09:34 am on August 17th 2016