Serve this full-flavored portabella “steak” with jasmine rice and greens tossed with some of the marinade. Seared baby bok choy is also a nice accompaniment.
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very yummy. I even loved them the next day sliced in a wrap with spinach or kale with feta as a healthy sandwich at work.
Settled at the foothills of the Rocky Mountains, Santa Fe, New Mexico is home to a culinary scene of mixed influences and Southwestern flavors and ingredients. In this episode of…View all Moveable Feast recipes and video extras
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