Servings: 4 as a side dish
While grilling the onion for this colorful side dish, throw some steak or fresh tuna on the grate as well—dinner, done.
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We used half the butter from the recipe and didn't seem to miss it. I think this would be a great side for a dinner party as it was relatively fast and easy especially if you are already grilling.
This was so good!I had a little more corn, so I used 2 small red onions. The combo was delicious!
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