Fuel your creative spark. Sign up for eletters today and get the latest from Fine Cooking plus special offers.
This is such an easy dish with a lot of bang for the buck. Flavor and presentation are perfect enough for company.VAgardengirl
I loved this recipe. I have also used spinach in place of Basil. It was also good but not as tasty as the Basil.Easy to make and soooo good.
Explore the Pacific Northwest as Moveable Feast with Fine Cooking travels to Seattle to get a taste of some of the freshest food on the west coast. Host Curtis Stone…View all Moveable Feast recipes and video extras
© 2017 The Taunton Press, Inc. All rights reserved.
Fine Cooking may receive a percentage of sales for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?