For a variation on this brightly flavored soup, you can add cooked linguiça sausage instead of the chicken, or tiny rice-shaped pasta (orzo) instead of rice.
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easy and delicious. I used left over roasted chicken, allowing me to make this in a single pot (just added extra chicken stock and cooked chicken to the cooked rice).nice on a cold winter night. will make again.
Fresh and lovely - and so very easy to make!
Pete welcomes us to Virginia on this episode of Moveable Feast, where we meet skilled oystermen Ryan & Travis Croxton, as well as chef Dylan Fultineer. Dylan brings Pete to…View all Moveable Feast recipes and video extras
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