Servings: 4 as a main
This fragrant, mildly spiced curry studded with soft cubes of tofu makes a satisfying vegetarian meal when wrapped in naan and served with rice, couscous, or quinoa.
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Extremely easy AND very tasty. You can make it as mild or as hot as you want. The colours and shapes are pleasing to the eye and the curry is welcome for the change. Definitely a keeper!
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