Servings: four to six.
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Make Ahead Tips
Make the relish a day ahead and keep it in the refrigerator.
Great, simple recipe! Delicious.
This week’s Moveable Feast saddles up for a chuck wagon dinner in Greenough, Montana. Our host chef Pete Evans joins chef Ben Jones, of Paws Up, and grilling master Rory…View all Moveable Feast recipes and video extras
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