Ground pork makes this otherwise light and bright soup hearty enough for dinner. You won’t believe how quick and easy it is to pull together.
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Made this for dinner last night. Good thing I doubled the recipe. Husband I both loved it and so easy to do. Only thing I did differently was saute the pork along with the garlic and ginger then added it to the soup base. Yummy.
Why, oh why did I not follow my instincts and brown the ground pork first? Flavors are good, though.
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