Yield: Yields about 1-1/2 cups.
Serve this terrine with crackers, toasted baguette rounds or homemade pita chips.
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I have been making this every year since the recipe first appeared. Perfect to bring to a holiday party!
This is probably the best appetizer that I have made!! This one is definitely a crowd pleaser. Highly recommend this one.
Delicious and so easy to make. Always well received.
This was delicious! Very easy to assemble. I made it without any modifications. Served it on Christmas Eve (the colors were perfect- the presentation beautiful) and everyone loved it.
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
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