If you don’t like spicy heat, use sweet pimentón instead.
Fuel your creative spark. Sign up for eletters today and get the latest from Fine Cooking plus special offers.
absolutely wonderful. made exactly as written and replaced the green bean casserole at thanksgiving!
This was a huge hit! I had onion (not shallot), regular sliced almonds (not marcona) and sweet pimenton (not hot) on hand, but the results were impressive. I added extra salt to make up for the lack of marconas. Definitely will make again. The sweet caramelized onions (or shallots) were a revelation!
Just great! Didn't have almonds so used pine nuts, which was just fine. Also just used regular paprika...worked fine.
From rooftop to rain in North Carolina, Moveable Feast host Pete Evans is joined by the Lantern restaurant co-founders and siblings Andrea & Brendan Reusing to create an amazing local…View all Moveable Feast recipes and video extras
© 2017 The Taunton Press, Inc. All rights reserved.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?